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Table 3 Percent of coreactivity between two lectins and between a lectin and Pro-Q Emerald staining

From: Glycoprofiling of the Human Salivary Proteome

Primary specificity

Fucose

Galactose

Mannose and fucose

Mannose and glucose

Mannose

N-Acetyl- galactosamine

N-Acetyl- glucosamine

Sialic acid

Glycols

Lectin or stain

AAL

UEA I

JAC

MAL I

PSA

ConA

GNL

HHL

BPL

VVA

DSL

LEL

WGA

MAL II

SNA

PQE

AAL

100

71

66

45

80

61

47

40

46

51

59

38

68

36

60

52

UEA I

83

100

61

50

76

73

63

47

56

53

77

60

71

41

63

49

JAC

72

57

100

44

65

58

49

48

50

48

55

32

58

39

59

41

MAL I

91

86

81

100

87

85

76

75

78

80

84

50

89

76

87

70

PSA

80

65

59

43

100

65

48

42

48

46

67

42

47

36

61

54

ConA

83

86

73

58

89

100

69

57

64

60

68

53

90

51

74

64

GNL

80

90

76

63

81

85

100

69

73

69

81

58

85

63

80

62

HHL

81

81

88

75

85

84

82

100

78

79

78

49

85

73

91

68

BPL

85

90

85

72

89

88

81

72

100

79

86

64

87

66

89

74

VVA

89

79

78

70

81

77

73

69

74

100

80

51

84

49

87

72

DSL

76

84

64

53

85

64

62

50

58

58

100

51

87

33

71

47

LEL

56

75

42

36

61

55

49

35

50

42

58

100

63

31

51

40

WGA

78

70

61

50

54

76

58

49

53

55

78

50

100

41

76

57

MAL II

85

83

85

89

85

88

88

85

84

66

61

51

85

100

86

79

SNA

78

70

69

56

80

70

62

59

61

64

72

46

85

47

100

60

PQE

91

73

66

61

94

81

64

59

69

72

64

49

87

58

80

100

  1. The percentages in this table were calculated from the data listed in Table 2 where the data in bold were used as the 100% value for all percentages listed for that particular column. When interpreting the data from a particular row, the data indicates how well the lectin listed in that particular row coreacted to the same spots recognized by the lectins listed in the various columns. When analyzing the data from a particular column, the data indicates how well each of the lectins from the various rows reacted to the same spots that were recognized by the lectin listed in the column of interest
  2. PQE Pro-Q Emerald 488 staining